Proteinaholic : how our obsession with meat is killing us and what we can do about it
(Book)
Author
Contributors
Jacobson, Howard, 1930- author.
Published
New York, NY : HarperOne, an imprint of HarperCollinsPublishers, c2015.
Format
Book
Edition
First edition.
ISBN
9780062279309
Physical Desc
377 pages ; 24 cm
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Conway Public Library - Adult Section | 613.2 Davis, G. | On Shelf |
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More Details
Published
New York, NY : HarperOne, an imprint of HarperCollinsPublishers, c2015.
Edition
First edition.
Language
English
ISBN
9780062279309
Notes
Bibliography
Includes bibliographical references (pages 331-377).
Description
"An acclaimed surgeon specializing in weight loss delivers a paradigm-shifting examination of the diet and health industry's focus on protein, explaining why it is detrimental to our health, and can prevent us from losing weight,"--Amazon.com.
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Citations
APA Citation, 7th Edition (style guide)
Davis, G., & Jacobson, H. (2015). Proteinaholic: how our obsession with meat is killing us and what we can do about it (First edition.). HarperOne, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Davis, Garth and Howard Jacobson. 2015. Proteinaholic: How Our Obsession With Meat Is Killing Us and What We Can Do About It. HarperOne, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Davis, Garth and Howard Jacobson. Proteinaholic: How Our Obsession With Meat Is Killing Us and What We Can Do About It HarperOne, an imprint of HarperCollinsPublishers, 2015.
MLA Citation, 9th Edition (style guide)Davis, Garth,, and Howard Jacobson. Proteinaholic: How Our Obsession With Meat Is Killing Us and What We Can Do About It First edition., HarperOne, an imprint of HarperCollinsPublishers, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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