Sugaring season : making maple syrup
(Book)
Author
Contributors
Published
Minneapolis : Carolrhoda Books, c1990.
Format
Book
ISBN
0876144202 (cover), 0876145543 (pbk.), 0876144229 (lib. bdg.) :
Physical Desc
48 pages : col. ill. ; 22 x 25 cm.
Accelerated Reader
IL: MG - BL: 5.6 - AR Pts: 1
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Conway Public Library - Children's Room | J 633.6 Bur | On Shelf |
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More Details
Published
Minneapolis : Carolrhoda Books, c1990.
Language
English
ISBN
0876144202 (cover), 0876145543 (pbk.), 0876144229 (lib. bdg.) :
Accelerated Reader
MG
Level 5.6, 1 Points
Level 5.6, 1 Points
Notes
Description
Describes, in text and photographs, the making of maple syrup from tapping the tree and collecting the sap to cooking and packaging.
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Burns, D. L., & Bellville, C. W. (1990). Sugaring season: making maple syrup . Carolrhoda Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Burns, Diane L and Cheryl Walsh, Bellville. 1990. Sugaring Season: Making Maple Syrup. Carolrhoda Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Burns, Diane L and Cheryl Walsh, Bellville. Sugaring Season: Making Maple Syrup Carolrhoda Books, 1990.
MLA Citation, 9th Edition (style guide)Burns, Diane L., and Cheryl Walsh Bellville. Sugaring Season: Making Maple Syrup Carolrhoda Books, 1990.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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