Local flavors : cooking and eating from America's farmers' markets
(Book)
Author
Published
New York : Broadway Books, c2002.
Format
Book
Edition
1st ed.
ISBN
0767903498
Physical Desc
xxiii, 408 pages : col. ill. ; 26 cm.
Status
Jackson Public Library - Nonfiction Section
641.5 MAD
1 available
641.5 MAD
1 available
Copies
Location | Call Number | Status |
---|---|---|
Jackson Public Library - Nonfiction Section | 641.5 MAD | On Shelf |
Location | Call Number | Status |
---|---|---|
Cook Memorial Library - Nonfiction Section | 641.5 Mad | On Shelf |
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More Details
Published
New York : Broadway Books, c2002.
Edition
1st ed.
Language
English
ISBN
0767903498
Notes
Bibliography
Includes bibliographical references (p. 398) and index.
Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Madison, D. (2002). Local flavors: cooking and eating from America's farmers' markets . Broadway Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Madison, Deborah. 2002. Local Flavors: Cooking and Eating From America's Farmers' Markets. Broadway Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Madison, Deborah. Local Flavors: Cooking and Eating From America's Farmers' Markets Broadway Books, 2002.
MLA Citation, 9th Edition (style guide)Madison, Deborah. Local Flavors: Cooking and Eating From America's Farmers' Markets Broadway Books, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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