The drunken botanist : the plants that create the world's great drinks
(Book)
Author
Published
Chapel Hill, N.C. : Algonquin Books of Chapel Hill, 2013.
Format
Book
Edition
1st ed.
ISBN
9781616200466, 1616200464
Physical Desc
xv, 381 pages : ill. ; 21 cm.
Appears on list
Status
Jackson Public Library - Nonfiction Section
581.632 STE
1 available
581.632 STE
1 available
Copies
Location | Call Number | Status |
---|---|---|
Jackson Public Library - Nonfiction Section | 581.632 STE | On Shelf |
Location | Call Number | Status |
---|---|---|
Cook Memorial Library - Nonfiction Section | 581.632 Ste | On Shelf |
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More Details
Published
Chapel Hill, N.C. : Algonquin Books of Chapel Hill, 2013.
Edition
1st ed.
Language
English
ISBN
9781616200466, 1616200464
Notes
General Note
Includes index.
General Note
Includes charts.
Description
Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries.
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Citations
APA Citation, 7th Edition (style guide)
Stewart, A. (2013). The drunken botanist: the plants that create the world's great drinks . Algonquin Books of Chapel Hill.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Stewart, Amy. 2013. The Drunken Botanist: The Plants That Create the World's Great Drinks. Algonquin Books of Chapel Hill.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Stewart, Amy. The Drunken Botanist: The Plants That Create the World's Great Drinks Algonquin Books of Chapel Hill, 2013.
MLA Citation, 9th Edition (style guide)Stewart, Amy. The Drunken Botanist: The Plants That Create the World's Great Drinks Algonquin Books of Chapel Hill, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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