Storey's guide to growing organic vegetables & herbs for market : site & crop selection planting, care & harvesting business basic
(Book)
Author
Published
North Adams, MA : Storey Pub., 2013.
Format
Book
ISBN
9781612120072 (hardcover : alk. paper)
Physical Desc
559 pages ; ill ; 24 cm.
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Conway Public Library - Adult Section | 635 Stewa, K. | On Shelf |
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More Details
Published
North Adams, MA : Storey Pub., 2013.
Language
English
ISBN
9781612120072 (hardcover : alk. paper)
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Stewart, K. (2013). Storey's guide to growing organic vegetables & herbs for market: site & crop selection planting, care & harvesting business basic . Storey Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Stewart, Keith, 1944-. 2013. Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection Planting, Care & Harvesting Business Basic. Storey Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Stewart, Keith, 1944-. Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection Planting, Care & Harvesting Business Basic Storey Pub, 2013.
MLA Citation, 9th Edition (style guide)Stewart, Keith. Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection Planting, Care & Harvesting Business Basic Storey Pub., 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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