Three stars.
(eVideo)
Contributors
Published
[San Francisco, California, USA] : Kanopy Streaming, 2014.
Format
eVideo
Physical Desc
1 online resource (1 video file, approximately 94 min.) : digital, .flv file, sound
Status
Description
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More Details
Language
English
Notes
General Note
Title from title frames.
Date/Time and Place of Event
Originally produced by First Run Features in 2010.
Description
Focusing on ten world-class chefs, Three stars depicts the everyday drama of life in gourmet restaurants and includes exclusive interviews and behind-the-scenes access to these multi-talented culinary artisans as they explore new creations in their gastronomic laboratories, hunt for exquisite ingredients in local markets, and gather rare edible plants along rough coastlines. By highlighting not only their culinary philosophies but also their daily kitchen routines, the film reveals the business of cooking on the highest level. It also opens a window into what goes into the world's most important restaurant review book, the iconic red Michelin Guide. Featuring chefs Jean-Georges Vongerichten, René Redzepi, Yannick Alléno, Nadia Santini, Olivier Roellinger, Sergio Herman, Sven Elverfeld, Hideki Ishikawa, Juan Mari & Elena Arzak.
System Details
Mode of access: World Wide Web.
Citations
APA Citation, 7th Edition (style guide)
(2014). Three stars . Kanopy Streaming.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2014. Three Stars. Kanopy Streaming.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Three Stars Kanopy Streaming, 2014.
MLA Citation, 9th Edition (style guide)Three Stars Kanopy Streaming, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
2c61bc1d-1a7a-8e8b-7209-10d69534e164-eng
Grouping Information
| Grouped Work ID | 2c61bc1d-1a7a-8e8b-7209-10d69534e164-eng |
|---|---|
| Full title | three stars |
| Author | kanopy |
| Grouping Category | movie |
| Last Update | 2022-08-24 19:23:17PM |
| Last Indexed | 2024-05-16 02:04:54AM |
Book Cover Information
| Image Source | sideload |
|---|---|
| First Loaded | Apr 13, 2024 |
| Last Used | May 17, 2024 |
Marc Record
| First Detected | Jan 28, 2022 10:08:56 AM |
|---|---|
| Last File Modification Time | Aug 24, 2022 07:23:33 PM |
MARC Record
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| 518 | |a Originally produced by First Run Features in 2010. | ||
| 520 | |a Focusing on ten world-class chefs, Three stars depicts the everyday drama of life in gourmet restaurants and includes exclusive interviews and behind-the-scenes access to these multi-talented culinary artisans as they explore new creations in their gastronomic laboratories, hunt for exquisite ingredients in local markets, and gather rare edible plants along rough coastlines. By highlighting not only their culinary philosophies but also their daily kitchen routines, the film reveals the business of cooking on the highest level. It also opens a window into what goes into the world's most important restaurant review book, the iconic red Michelin Guide. Featuring chefs Jean-Georges Vongerichten, René Redzepi, Yannick Alléno, Nadia Santini, Olivier Roellinger, Sergio Herman, Sven Elverfeld, Hideki Ishikawa, Juan Mari & Elena Arzak. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 600 | 1 | 0 | |a Vongerichten, Jean-Georges. |
| 600 | 1 | 0 | |a Redzepi, René. |
| 600 | 1 | 0 | |a Alléno, Yannick. |
| 600 | 1 | 0 | |a Santini, Nadia. |
| 600 | 1 | 0 | |a Roellinger, Olivier,|d 1955- |
| 600 | 1 | 0 | |a Herman, Sergio. |
| 600 | 1 | 0 | |a Elverfeld, Sven. |
| 600 | 1 | 0 | |a Ishikawa, Hideki. |
| 600 | 1 | 0 | |a Mari, Juan. |
| 600 | 1 | 0 | |a Arzak, Elena. |
| 650 | 0 | |a Cooks. | |
| 650 | 0 | |a Restaurants. | |
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